2 bananas (chunks)
1 1/2 cups oat milk
1 tablespoon smooth peanut butter
2 tablespoons honey
Nutrition Information
Serving Size: 1/2 of the recipe
Total Fat 8 g, Saturated Fat 2 g, Cholesterol 6 mg, Sodium 136 mg, Carbohydrates 40 g, Dietary Fibre 4 g, Total Sugars 28 g, Added Sugars included 5 g, Protein 11 g, Vitamin D 2 mcg
| Preparation Time | Cooking Time | Servings | Calories |
|---|---|---|---|
| 10 min. | 0 min. | 1 | 260 |